This is truly a different type of cookie. When mixed with a plate full of cookies at a luncheon, these disappeared first and my guests all went home with the recipe.
Author: Nana RJ
Get a glass of cold milk ready! This has been my favorite chocolate chip cookie recipe of all time, found in a Betty Crocker cookbook years ago. Once I made it for my HS Latin class and it became a class...
Author: SilentCricket
These are so easy and soft and fluffy. I was searching for the perfect recipe that stayed soft and fluffy. I never liked the Tollhouse recipe. They were never fluffy enough. I often make them without chocolate...
Author: Heather Reynolds in
Adapted from TAMI L. SMITH: Specialty Baker & Contributing Editor to www.baking 911.com. Try lemon or orange zest.
Author: Rita1652
This recipes comes from the Betty Crocker Special Edition Fall Baking, 2004. What I enjoy about these tasty treats is that the recipe calls for fresh or frozen cranberries! Cooking time really depends...
Author: Sydney Mike
This has been a favorite ever since I was little. Also it is one treat that all of my children enjoy!
Author: Ruffle-butt
This big, dark brown, lusty rounds bear little resemblance to the light tan, chunky-looking cookies anyone would immediately identify as oatmeal. Grinding the oats makes these cookies smoother in appearance;...
Author: Pardeemom
Make and share this Double Chocolate Mint Chip Cookies recipe from Food.com.
Author: Dannygirl
This is supposedly the recipe for the awesome peanut butter cookies that the East Penn School District cafeterias made from scratch each day when I was in school. With the revamping of the lunch program...
Author: Parsley
My German friend Anja introduced me to these and they are fantastic. One of the fastest recipes going and very more-ish indeed. The cook time is usually the time needed in the fridge to let them set
Author: Missy Wombat
If you like rum, give these a try. I was looking for an oatmeal cookie with rum and although I would only give it four stars if I was rating it, the rum flavor is nice for a change in an oatmeal cookie....
Author: Lighthouse Rita
This recipe comes from one of my many Barefoot Contessa cookbooks. I've tried many coconut macaroon recipes and this one is by far the best. For an extra special treat I have been known to dip the bottoms...
Author: cookiebaker
Make and share this Mrs. Field's Lemon Macadamia Cookies recipe from Food.com.
Author: Tonkcats
This recipe originally comes from a 1950's issue of Family Circle. They are delightfully tasty, crunchy little morsels I'm sure you will enjoy and so very easy to make. I have been making them on and off...
Author: LtlPhyl 2
The kids will LOVE these little morsels... They are so good, and you will love the flavor of the gum drops in the cookies... Betcha can't eat just one!
Author: Lindas Busy Kitchen
These cookies are 5 star in my opinion. They're thick (almost 1/2") and dense, crisp around the outside edge, a firm "chew" as you get away from the edge, "lip smacking" rich, peanutty, and not too salty....
Author: Mom4Life
Our daughter simply adores these cookies. They are only ever made for Christmas, so that in itself makes them special. These freeze very well, so you can bake ahead and hide. Too bad I can't hide them...
Author: Diana 2
Found in the Washington Post who attributed it to cookbook author Sally Sampson's "Cookies". The dough can be frozen for up to two months. The cookies keep 5 days room temp in an airtight container (good...
Author: Busters friend
These are delicious, and easy especially if you have the dough made up in your freezer. They are a soft-type cookie.
Author: 89240
Make and share this Grandma's Oatmeal Toll-House Cookies recipe from Food.com.
Author: debbie8760
From Cooking Light - These easy drop cookies are crisp on the outside and slightly chewy on the inside. Chocolate minichips disperse better in the batter, but you can use regular chips. Directions say...
Author: mailbelle
Make and share this Soft Chocolate Chip Cookies recipe from Food.com.
Author: Peach
Make and share this no bake chocolate cookies recipe from Food.com.
Author: chia2160
Make and share this Cranberry and Oatmeal Spice Cookies recipe from Food.com.
Author: Chef mariajane
Make and share this Mary Alden's Oatmeal Cookies recipe from Food.com.
Author: Impera_Magna
These cookies are so chewy and delicious! Margarine or real butter work well but the real butter I think gives it that extra flavor:) The key is to under bake them. I usually take them out once they're...
Author: Chachie
These heavenly cookies are easy to make and have dried cherries, white chocolate chips, chopped almonds and macadamia nuts, oatmeal, and just a touch of coconut.
Author: Jayne Jones
Found this recipe and haven't tried it yet, but there is no better place to save it but on here! Enjoy!
Author: theluckchain
This is my absolute favorite homemade cookie in the whole world! When I make a batch, I have to hide them, give part of them away, and basically lock them in the cabinet. They just don't last. I got so...
Author: Redneck Epicurean
I'm not a big fan of the oatmeal raisin cookie, but I love this cookie!!! Even if you like oatmeal raisin cookies this is a nice change!
Author: E.A.4957
The oatmeal raisin cookie has an international origin. Oatmeal cookies are the descendants of oat cakes made by the Scots and the British. Oat cakes first appeared when the Scottish began harvesting oats...
Author: Member 610488
This family recipe was almost lost. Grandma gave this recipe to Mary S. after the dementia set in. Sarah was at Mary's after Grandma's funeral getting a recipe. This recipe fell out of Mary's box and Sarah...
Author: Hill Family
Keep these crisp-yet-chewy cookies on hand for an after school snack, really a good snack for young & old. The recipe comes from Splenda.com.
Author: Barb G.
One of the cookies I made for Christmas this year, though it didn't look much like a typical Christmas cookie! They were fantastic and I received many compliments!
Author: Barenakedchef
Make and share this Amish Oatmeal Whoopie Pie Cookies recipe from Food.com.
Author: grandma2969
This recipe was given to me quite some time ago by a friend of the family. My husband is not a big cookie lover, but he loved these, so I requested the recipe. Shortening can be substituted for butter...
Author: GzNKz4evr
This recipe came from the back of the President's Choice chocolate chip package. They are soft and slightly chewy. Don't overbake them or they'll just be hard!
Author: Sackville
Make and share this Mantecaditos-Almonds Shortbread Cookies recipe from Food.com.
Author: Diana Adcock
I don't care for sugar cookies at all and I thought these really were the best darn sugar cookies ever! These cookies are so light and have a fabulous texture. Everyone is sure to love them.
Author: Shannon Anderson
I have not tried this recipe. I got this recipe from Group Recipes. You can also layer these ingredients and put in a jar for gift giving with the instructions attached.
Author: internetnut
Make and share this Cake Mix Oatmeal Raisin Cookies recipe from Food.com.
Author: Nurse Amanda
An old German recipe I found in my recipe collection, similar to the cookies commercially sold around Christmas time. Prep time doesn't include standing time.
Author: L DJ3309
These are absolutely the BEST cookies I have EVER tasted! Make a double batch and keep your waffle iron hot, as these disappear quickly!
Author: Northern_Reflectionz
Pretty much a Black Moon/Fudge Brownie hybrid, soft and quite rich. Icy cold milk is a must with these! Trudy Russel's winning entry in the '99 Great American Family Cookie Swap, from the Land O'Lakes...
Author: Muffin Goddess
This is like a version of rice krispie treats, but I think this is a little better for the Christmas holidays.
Author: Manly Cook
This is a very easy, no-bake Christmas cookie recipe. It makes a festive addition to a Christmas cookie assortment. This recipe was originally my Grandmother's and I hope you enjoy. These cookies always...
Author: Northern Cook
Unbaked cookies. These cookies have tons of names, e.g. Hay Stacks, Turtles, Unbaked Cookies, etc. They have always looked like cow poop to me, but they are addicting. Betcha can't eat just one!
Author: mspebblesflinstone
This is a holiday tradition in my family for over 40 years. I got the recipe from my mom, for these German cookies. Actually, I am not a fan of anise, so I plan to make them with another flavoring. Recipe...
Author: Michelle Berteig



